tag:blogger.com,1999:blog-7129992945642771365.post5350722199836588057..comments2024-03-23T08:20:58.684-07:00Comments on A Girl, a Market, a Meal...: Fun with FriendsAlisonhttp://www.blogger.com/profile/10798295696444126099noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7129992945642771365.post-57596065830615252732010-02-09T18:33:14.153-08:002010-02-09T18:33:14.153-08:00Thank you so much Alison. I love reading your blog...Thank you so much Alison. I love reading your blog.<br /><br />- marissa -Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7129992945642771365.post-68286943529677850162010-02-09T16:15:17.717-08:002010-02-09T16:15:17.717-08:00Hi Marissa,
I did not use cake flour and it turne...Hi Marissa,<br /><br />I did not use cake flour and it turned out wonderfully. Just make sure not to over beat the batter once you add the flour. I'm not sure if you would need the same amount of cake flour in a substitution because it is lighter....<br /><br />AlisonAlisonhttps://www.blogger.com/profile/10798295696444126099noreply@blogger.comtag:blogger.com,1999:blog-7129992945642771365.post-7420233088466112942010-02-09T14:01:58.844-08:002010-02-09T14:01:58.844-08:00Hi, Id like to make this cake for my daughter'...Hi, Id like to make this cake for my daughter's birthday. Do you think it is better to use Cake flour instead of All Purpose flour for this type of cake (strawberry cream cake)? Thanks for sharing this recipe.<br /><br />-Marissa_Anonymousnoreply@blogger.com