A Girl, a Market, a Meal...

I hope you are all enjoying these last few days of summer. Ours is technically over, though I haven't quite been able to wrap my head ar...

This summer, on our journey eastward, I felt as if I was traveling back in time, at least as far as farm-fresh produce goes. In June at our ...

So yesterday was the first day of school, which is bittersweet for me. On the plus side, I have my mornings back, with more time to do all t...

These lovely green beauties are New Mexico's pride and joy. Coming to market only in the late summer, they are snapped up in 50 pound bo...

On my front porch, in a little cast-iron pot, lives a straggly jalapeno plant, that was entrusted to our neighbor for the summer while we we...

So since our return, I've become a little obsessive about tomatoes, and I think I'll blame my mother for that....on two counts--her ...

Fresh corn is the sure sign that summer has arrived. Though we try to rush it, there really isn't much point because the best corn is th...