What's growin' in your neck of the woods?
Monday, April 19, 2010
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- Alison
- Cape Cod
- Alison is a recipe developer and stay-at-home mom, obsessed with her next meal and passionate about buying her food from local growers, which in Southern California shouldn't be difficult, but is harder than it sounds. Luckily, she spends summers in gorgeous Cape Cod, where farm-fresh food is as accessible as it is delicious.
A Girl, A Market, A Meal by Alison Needham is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 United States License.
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1 comment:
In my garden (I live in western PA), only rhubarb, cilantro and parsley are growing. Just paid 2.79 for about 5 basil leaves in the grocery store- YIKES! - our CSA doesn't start until June - it's so hard to wait!
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